Do you have a favorite go-to recipe in your house? This Crock Pot Sausage, Green Beans and Potatoes recipe is just that in our house! And to make it even better, it is one of those foolproof recipes that are a cinch to throw together!
I remember the first time I ever had this recipe. It was actually the stovetop version. Michael and I had just started dating. Truth be told, I am pretty sure he was just trying to impress me. Well, it worked! I can’t even count the number of times we have had this over the almost four years of our marriage.
Crock Pot Sausage, Green Beans and Potatoes
This Crock Pot Sausage, Green Beans and Potatoes is our foolproof, family favorite!
Prep Time
15 mins
Cook Time
8 hrs
Total Time
8 hrs 15 mins
Ingredients
2 pkgs pkgs of traditional rope turkey sausage cut into half inch slices
6-8 potatoes peeled and cubed
4 cans of green beans
1 small onion chopped
salt & pepper to taste
red pepper to taste
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Instructions
Place your potatoes in the bottom of your crock pot
Top with your onion
Add your sausage slices and green beans
Sprinkle with salt, pepper and red pepper
Cover and cook on low for 8 hours.
Notes
For this Crock Pot Sausage, Green Beans and Potatoes, I used my Travel Crock Pot. You will want to use a 5-6 quart crock pot for the full recipe. If you only have a smaller crock pot, I would recommend cutting this recipe in half because the full recipe definitely needs a large crock pot.
As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.